Gluten-Free Sugar Cookies

 




For my four-week blog I will be writing about my favorite Gluten-Free Sugar cookies recipe. these Gluten-Free sugar cookies are my favorite cookies. They are so soft when they come out of the oven. They don't even taste like they are Gluten-Free, they are so much better than a store-bought sugar cookie. We make them every year for the Holidays, the best part about sugar cookies is you can put any color of icing you want and also add some sweet toppings to them. These sugar cookies are perfect for any occasion.


Ingredients:                                        

1/2 cup butter salted                                                                  

1 cup sugar 

1 egg

1 tsp vanilla 

1/2 tsp of almond extract 

1 1/2 tsp cups of flour

1/2 teaspoon xanthium gum 


1/2 baking powder 

                       

Instructions:

Mix sugar and butter for 5 minutes, then mix egg and extract in another bowl mix flour
xanthium gum into baking powder then poor slowly into butter.

Cook 325F
 
Bake 12-15 minutes




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